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Thomas Tuchel, a combustible German coach enters the Lions’ den

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At his first public appearance in charge of a struggling Chelsea team in early 2021, Thomas Tuchel set himself an ambitious target. The Premier League title was already beyond reach, he said, so success would mean winning the Champions League, European club football’s highest honour.

Four months later his transformed side beat Manchester City in the final. Afterwards, Tuchel insisted the triumph would have little impact on him personally. “It was a relentless performance,” he said of the 1-0 win. “I don’t want to rest . . . I want the next success.” 

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This week Tuchel was named as the next head coach of England’s men’s team, and set out a new goal: to lift the World Cup in 2026. Speaking to the UK press in a crisp white shirt and dark grey suit rather than his trademark tracksuit and baseball cap, he said: “We will try to install values and principles and rules as quickly as possible to make the dream come true.”

In Tuchel, England have secured one of the most respected coaches of his generation, a master tactician who strives for perfection but has the pragmatism required to win. Yet for the FA, the choice of the combustible German is a gamble, and marks a sharp change of tack after the largely peaceful eight-year reign of Gareth Southgate. While Southgate delivered a cultural rebirth, Tuchel demands results. 

“England are not getting a flawless person,” says Derek Rae, who commentates on German football for ESPN. “But if you let him do what he does best — which is coach a football team — then the chances of success are very high.”

Things will be different on the pitch, too. Author Michael Cox describes Tuchel as a “tactical chameleon” who reshapes his teams for every opponent, and embraces fluidity and unpredictability. England players must brace for Tuchel’s innovative, sometimes punishing training methods. He never practises on a full-size pitch, instead cutting off the corners or shrinking the playing area so that his team learns to operate in tight spaces. In training games he uses small goals, and makes players hold tennis balls to reduce grappling. He even fires maths questions at them during drills to overload them psychologically. His mentally exhausting approach makes a real match feel easy, and earned him the nickname “Der Regelbrecher”, the rulebreaker. Some former players prefer the term “dictator”.

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The 51-year-old will cast a very different shadow off the pitch, too. Southgate had a delicate touch, never ducked the politics of the job and became a champion of “progressive patriotism”. But although he’s a self-professed Anglophile, Tuchel wants none of that. He has vowed to “build” on Southgate’s work with the team, but said he became convinced about taking the job only once the parameters were clearly set. “It’s about football,” he has been assured. 

Born and raised in the small Bavarian town of Krumbach, Tuchel’s coaching journey began when injury ended his playing career at the age of 25. He took a bar job and started studying, but was lured back to football by Ralf Rangnick, then a coach at Stuttgart but now regarded as one of the pioneers of the modern game.

Tuchel trained youth players and moved to Mainz. In 2009 he was abruptly elevated to first-team manager, despite having no experience of coaching adults. A successful stint led him to Borussia Dortmund, one of European football’s biggest clubs, where he would win the German Cup. At both Mainz and Dortmund, Tuchel followed in the footsteps of another young coach making waves in German football: Jürgen Klopp. Comparisons (and rivalries) with Klopp and Pep Guardiola, Tuchel’s idol, have followed him ever since. 

After two years at Dortmund, relations with senior management broke down, a pattern that has since been repeated. He moved to Paris Saint-Germain to manage a constellation of superstars. Domestic league and cup titles followed, as did the club’s first Champions League final. But he was sacked midway through his third season after another high-profile falling out.

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Then came Chelsea, where he lifted a team on the slide, took them on a 14-game unbeaten streak and on to European glory. In London he fell in love with English football and English culture, and struck up a good rapport with the British press. Just over a year later, however, he was gone, shortly after being fined by the FA for a pitchside dust-up with a rival manager.

He was spotted a few days later in southern India, where he had gone to experience Ayurvedic therapy, a new addition to his clean living ways. He avoids meat and sugar, while his consumption of alcohol is “very, very close to zero”. 

He returned to Germany where he steered Bayern Munich to the league title but was sacked midway through the following season after making enemies of both players and executives. Yet fans wanted him to stay — 28,000 signed an online petition calling for his reinstatement. 

Asked this week why he had only agreed an 18-month contract with England, Tuchel slyly acknowledged that in previous jobs the “good experience” had typically only lasted about that long, but added: “I am working on my long-term game.”

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No nation has won the World Cup with a foreign coach. This will be England’s third attempt to do so. When Tuchel gets to work on January 1, the clock starts ticking.

josh.noble@ft.com

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The royal hotel creating a buzz on Morocco’s Mediterranean coast

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Two sun loungers, partially shaded by a striped parasol above them, next to a sandy beach, with a speedboat visible in the background

Even in the off-season there are 450 immaculately turned out members of staff at the Royal Mansour on Morocco’s Mediterranean coast. They pander to the needs of the guests housed in just 55 suites and villas and wear, by my reckoning, 17 distinct styles of uniform.

The butlers have crisp beige suits, the waiters green silk blouses, and the man who drives the luggage cart dazzles in a bright red uniform with matching cap. There are special outfits, mostly in understated colours, for the concierge staff, the engineers, the various ranks of housekeepers, as well as for those who deliver room service.

The mystery is: where are they all hiding? You can stroll along the beautiful sandy beach picking up vibrant-coloured shells, or cycle along the swept paths through the hotel’s lovely manicured gardens, and think yourself virtually alone. A few greeters and gardeners (in their own rustic outfits) are dotted about, but there’s no one shuttling between the lobby and the sand-coloured villas. Even the private butlers appear to be invisible, popping up as if by magic only when their discreet services are required.

It is only later that I solve the riddle of the disappearing staff. Beneath the hotel complex is a secret network of tunnels. Out of sight and out of earshot, members of staff flit along in vehicles beneath the surface, rising in dedicated lifts to deliver champagne and trays of Moroccan sweets, to plump pillows and to arrange the poolside towels just-so. It is not so much upstairs-downstairs as overground-underground.

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Two sun loungers, partially shaded by a striped parasol above them, next to a sandy beach, with a speedboat visible in the background
Hotel loungers overlooking the Plage de M’Diq
A door to one of the hotel rooms
A traditional door to one of the suites

If it is service fit for a king, that is no coincidence. The hotel is owned by Mohammed VI, Morocco’s monarch since 1999. In 2010 he opened the Royal Mansour in Marrakech — a no-expense-spared celebration of Moroccan craftsmanship, newly built but with swathes of intricate zellij mosaics and traditional hand-sculpted plasterwork. Rather than rooms, its guests stay in their own private riads, arranged in a sort of simulacrum of the medina. Some visitors have found an eeriness in the way the real city’s colour and chaos have been substituted for jasmine-scented silence, but the hotel has been a hit, drawing a string of celebrities and commanding room rates that rarely dip below £1,300 per night.

Map of Morocco, highlighting the Royal Mansour Tamuda Bay and nearby areas such as Tangier and Tetouan

In April this year a second Royal Mansour opened, a marble-lined tower in the country’s economic and financial hub, Casablanca. And now the royal hotel group has launched its first beach hotel, here at Tamuda Bay. The king is unlikely actually to stay — he has a rather nice beachside pad-cum-palace right next door — but friends and members of his extended family were apparently frequent visitors in the run-up to the official opening last month.

If the movements of the staff are a well-kept secret so, in its way, is Morocco’s Mediterranean coast, at least outside the kingdom. With the Rif mountains arcing in the background, it extends for almost 400km, from the Spanish enclave of Ceuta all the way to the Algerian border in the east.

Though the Atlantic coast, and towns such as Essaouira, Agadir, Oualidia and Taghazout, are better known internationally, the stretch of Mediterranean coastline around the Royal Mansour and the little town of M’diq turns out to be where the country’s jet-set spend their summers, eating the local sardines in beachside restaurants and feeding the wild boars which come down from the wooded hillsides.

Modern four-poster bed surrounded by high-quality wooden furniture
One of the bedrooms, featuring typically muted colours
Picture of four white sunloungers under two large parasols beside a swimming pool with palm trees in the background
The hotel’s swimming pool

By October, when I visit, the king and his retinue have moved on, the boars are gone and the hullabaloo has quelled. Yet the temperature is still a glorious 27 degrees and the sky and ocean — at least during my stay — are improbable shades of uninterrupted blue. Only a three-hour flight from London, plus a 90-minute drive from Tangier airport in the hotel’s electric car, it makes for a viable winter getaway (especially given rates remain far below those of the Marrakech property).

I arrive at night and am golf-carted to my room. The hotel’s complex stretches a good half-mile along a wide private beach of fine sand. In the morning, the ocean is a leisurely 60-second walk away, assuming one is not waylaid by the swimming pool.

A series of low-rise buildings each house between four and eight suites; the seven villas are spread out for seclusion with their beach area further hidden by sand dunes. If walking to the main lobby seems too far, guests can go by golf-cart (courtesy of the man in red) or cycle. Wherever you abandon your bike, it mysteriously winds up next to your suite again, as if delivered by invisible pixies.

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Junction in an old Arabic city at a very hot and sunny time of day, featuring white walls with brightly coloured painted patterns, and the colourful arched door to a mosque
The entrance to a mosque in Tétouan, a city about 20 minutes’ drive from the hotel © Alamy
A Middle Eastern marketplace, with some stalls selling fruit and veg, others selling material, others selling clothes and household items
Street market in the Ensanche district of Tétouan © Alamy
Picturesque Moorish arches in the medina of a North African town
The Moorish architecture in Tétouan, where the medina is a Unesco World Heritage Site © Getty

Though the decor is opulent, the tile work and woven carpets are in muted, rather soothing, colours. In the day, the light against the crisp lines of the hotel buildings’ walls has a stark, David Hockney quality. As the sun sets, the blues and beiges blur into the ocean, the sand and the purplish night air.

The hotel has multiple restaurants (including one Spanish, one French and one Italian) and a huge spa on two floors offering both therapeutic and hedonistic treatments. Children are welcome. Those aged four to 12 can be deposited in a kids club, almost as tastefully decorated as the adult quarters, where they are entertained, according to the hotel bumf, with calligraphy, music and cooking lessons — and no doubt with video games and cartoons when their parents’ backs are turned.

One day, I take a tour to the nearby walled city of Tétouan, a 25-minute drive away and about 40km south of the Strait of Gibraltar. Home to about 380,000 and a medina that is a Unesco World Heritage Site, it is an unexpected gem. In the second century BC, the region’s first inhabitants traded with Phoenicians and were later colonised by Romans and Berbers, but the city’s modern history began in the 15th century when it was settled by Muslims and Jews from Andalusia. When the last Moriscos were expelled from Spain between 1609 and 1614, many came to Tétouan, which is sometimes known as “Granada’s daughter”. In 1913, it became the capital of the Spanish Protectorate of northern Morocco, which lasted a little over 40 years.

An outdoor dining area in the grounds of a Mediterranean hotel, with tables under large parasols, and seats around a cooking station, with two chefs in it
The Pool Beach, the hotel’s casual all-day restaurant; its menu is overseen by the celebrated Spanish chef Quique Dacosta

Today it is a pleasant place to walk around, a curious mix of art deco in eye-dazzling white, heavy Andalusian doors and Moroccan riads, with their courtyard gardens. Spanish cafés selling bocadillos and strong black coffee sit side by side with outlets offering sweet cakes and syrupy mint tea. The maze-like medina, with its Jewish and Muslim quarters, is a mini-Marrakech, arguably more interesting because less touristic.

Morocco is starting to market the Mediterranean coast abroad and several grand hotels have opened on this stretch of coastline, including the St Regis and the Ritz-Carlton. But if your idea of luxury is an invisible retinue of underground staff and a monarch as an occasional next door neighbour, then there is probably only one choice.

David Pilling is the FT’s Africa editor

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David Pilling was a guest of the Royal Mansour Tamuda Bay (royalmansour.com), where double rooms start from Dh4,500 (£350) per night; villas sleeping seven cost from Dh52,000 per night. There are direct flights to Tangier from numerous European cities, including London, Paris, Madrid, Brussels and Rome

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Huge pizza chain issues urgent warning to customers over popular dip feared to be contaminated

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Huge pizza chain issues urgent warning to customers over popular dip feared to be contaminated

A MAJOR pizza chain has issued an urgent warning to customers after fears over contaminated popular dips.

The global restaurant company, with more than 450 branches across the UK, was forced to stop serving the much-loved condiments.

Papa Johns issued an urgent warning to customers

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Papa Johns issued an urgent warning to customersCredit: Getty

Papa Johns issued the warning over two products amid health fears and allergy risks.

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Their Garlic and Herb Dip, and their Vegan Ranch Dressing were pulled as they may contain traces of peanuts.

A Papa Johns spokesman said: “At Papa Johns, customer safety is our top priority.

“Certain batches of our Garlic and Herb Dip and our Vegan Ranch Dressing may contain traces of peanuts. Our 25g dips are included with pizzas, and we recently introduced a 100g version. If you have a peanut allergy, please do not consume these dips and dispose of them.

“Our Vegan Ranch Dressing, used on products, may also contain traces of peanuts. If you have a peanut allergy, please avoid these items.

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“We are working quickly to resolve this issue. In the meantime, we will replace the Garlic and Herb Dip with our Special Garlic Dip, which is unaffected.

“For any questions or concerns, please contact us at info@papajohns.co.uk.

“We sincerely apologise for any inconvenience and thank you for your understanding.”

Fellow industry titan, Domino’s, was forced to make the same announcement last month.

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Two Domino’s dip flavours are among the recalled items: the Domino’s Garlic & Herb Dip and the Honey & Mustard one.

Domino’s previously urged those with a peanut allergy to dispose of the dips mentioned on the recall alert and avoid consuming them.

The fast-food chain apologised for any concern this may cause and recommended that customers with queries visit their contact form here.

A Domino’s spokesman said: “At Domino’s Pizza, the quality of our products and the safety of our customers is the highest priority, particularly when it comes to allergens.

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“We have become aware that some of our Garlic & Herb and Honey & Mustard dip may contain traces of peanut.

“This issue may impact both our 100g ‘Big Dip’ pots and the smaller, 25g, pots we provide with our pizzas.

“If you DO HAVE A PEANUT ALLERGY, please dispose of the dips and do not consume them.

“If you DO NOT have a peanut allergy, no further action is required.”

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The signs of an allergic reaction and anaphylaxis + what to do

SYMPTOMS of an allergy usually occur within minutes of contact with with the offending food or trigger, but they can also come on up to one hour later.

Most allergic reactions are mild but they can also be moderate or severe.

Anaphylaxis is the most severe form of allergic reaction which can be life threatening.

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In some cases, anaphylaxis symptoms lead to collapse and unconsciousness and, on rare occasions, can be fatal so it’s important to know how to recognise them and act quickly.

Mild to moderate symptoms include:

  • Itchy mouth, tongue and throat
  • Swelling of lips, around the eyes or face
  • Red raised itchy rash (often called nettle rash, hives or urticaria)
  • Vomiting, nausea, abdominal pain and diarrhoea
  • Runny nose and sneezing

Severe symptoms of anaphylaxis include:

  • Swelling of your throat and tongue
  • Difficulty breathing or breathing very fast
  • Difficulty swallowing, tightness in your throat or a hoarse voice
  • Wheezing, coughing or noisy breathing
  • Feeling tired or confused
  • Feeling faint, dizzy or fainting
  • Skin that feels cold to the touch
  • Blue, grey or pale skin, lips or tongue – if you have brown or black skin, this may be easier to see on the palms of your hands or soles of your feet

Anaphylaxis and its symptoms should be treated as a medical emergency.

Follow these steps if you think you or someone you’re with is having an anaphylactic reaction:

  1. Use an adrenaline auto-injector (such as an EpiPen) if you have one  instructions are included on the side of the injector.
  2. Call 999 for an ambulance and say that you think you’re having an anaphylactic reaction.
  3. Lie down – you can raise your legs, and if you’re struggling to breathe, raise your shoulders or sit up slowly (if you’re pregnant, lie on your left side).
  4. If you have been stung by an insect, try to remove the sting if it’s still in the skin.
  5. If your symptoms have not improved after 5 minutes, use a second adrenaline auto-injector.

Do not stand or walk at any time, even if you feel better.

Sources: Allergy UK, NHS

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It comes as the Food Standards Agency has issued a number of alerts for food products containing mustard powder, imported from India, which may have been contaminated with peanuts.

The food watchdog recalled dozens of foods and condiments they had reason to believe might be with peanuts not listed on the label.

Sold under various brand names and across a range of stores, recalled dips, sandwiches and salads contain mustard, which may have traces of peanuts.

“This means these products are a possible health risk for anyone with an allergy to peanuts,” the Food Standard Agency (FSA) said.

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“If you have bought any of the above products and have an allergy to peanuts, do not eat them.”

The alert was first issued when the food watchdog urged Brits with peanut allergies to avoid all mustard-containing products while they determined the source of the contamination.

Since then, they have published a full list of 64 products they believe have been contaminated, which was updated yesterday to include the Thiccc Sauce Meat Candy & Thiccc Sauce BBQ Sriracha.

Sold in convenience stores and off-licences, a number of SPAR sandwiches, wraps and pasta salads have been pulled from shelves too.

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Other items included on the recent recall alert that may contain traces of peanuts include Fazilas wraps and Clayton Park sandwiches.

Peanut allergies are particularly common, affecting about one in 50 children in the UK, increasing in recent decades, according to Allergy UK.

Rebecca Sudworth, Director of Policy at the FSA, said: “This remains a complex investigation, and we are continuing to work with Food Standards Scotland, relevant businesses, local authorities, and agencies to ensure the necessary measures are in place to protect consumers.

“While our investigations continue our advice remains the same: people with a peanut allergy should continue to avoid consuming all foods that contain or may contain mustard, mustard seeds, mustard powder or mustard flour.

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“Our current focus is to ensure all affected products have been withdrawn and recalled.

“Once this has taken place, we are confident we’ll be in a position to remove some of our additional advice for consumers, so they can continue to enjoy food that is safe and trust the product label and information accurately reflects the allergenic content.

“Until this happens it’s very important that people with a peanut allergy continue to avoid any product containing mustard or mustard ingredients.”

Full list of recalled products

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  1. Thiccc Sauce Meat Candy
  2. Thiccc Sauce BBQ Sriracha
  3. En Route Macaroni Cheese
  4. Carlos Takeaway Garlic & Herb Dip
  5. Pro-Cook Macaroni Cheese
  6. Spa Macaroni Cheese
  7. Jack’s Macaroni Cheese
  8. Dominos The Big Dip – Garlic & Herb
  9. Dominos Garlic & Herb Dip
  10. Dominos Honey & Mustard Dip
  11. Jack’s Egg Mayonnaise Deli Filler
  12. Green Cuisine Mustard Powder
  13. Jack’s Potato Salad
  14. Jack’s Cheese & Onion Deli Filler
  15. Jack’s Coronation Chicken Deli Filler
  16. SPAR Coleslaw
  17. SPAR Chicken and Bacon Sandwich Filler
  18. SPAR Tuna and Sweetcorn Sandwich Filler
  19. SPAR Cheese and Onion Sandwich Filler
  20. SPAR Onion and Garlic Dip
  21. SPAR Sour Cream and Chive Dip
  22. Trailhead Fine Foods Get Jerky – BBQ Beef Jerky
  23. Jack’s Potato SPAR Tuna and Corn Pasta Salad
  24. SPAR Chicken and Bacon Pasta Salad
  25. SPAR Chicken, Tomato and Basil Pasta Salad
  26. SPAR Chicken, Honey and Mustard Pasta Salad
  27. SPAR BLT Sandwich
  28. SPAR Cheese Savoury Sandwich
  29. SPAR Chicken Club Sandwich
  30. SPAR Chicken Caesar Wrap
  31. SPAR Chicken Mayonnaise Sandwich
  32. SPAR Chicken Salad Sandwich
  33. Tim Horton’s BBQ Sauce dip
  34. SPAR Chicken and Bacon Sandwich
  35. SPAR Prawn Mayonnaise Sandwich
  36. SPAR Simply Tuna and Corn Sandwich
  37. SPAR Tuna Crunch Roll
  38. SPAR Tuna Mayonnaise Sandwich
  39. SPAR Tuna Wrap
  40. SPAR Cajun Chicken Wrap
  41. SPAR Chicken Tikka Wrap
  42. SPAR Hot and Spicy Cheese Wrap
  43. SPAR Sweet Chilli Chicken Wrap
  44. Fireaway BBQ Sauce Dip Pot
  45. Fazilas Chicken Tender Wrap
  46. Fazilas Chilli Cheese Wrap
  47. Fazilas Tandoori Chicken Wrap
  48. Clayton Park BLT
  49. Clayton Park Cheese Savoury Sandwich
  50. Clayton Park Chicken Club Sandwich
  51. Clayton Park Chicken Caesar Wrap
  52. Clayton Park Chicken Mayonnaise Sandwich
  53. Clayton Park Chicken Salad Sandwich
  54. Clayton Park Chicken and Bacon Sandwich
  55. Wisely Well Macaroni Cheese
  56. Clayton Park Prawn Mayonnaise Sandwich
  57. Clayton Park Simply Tuna Sandwich
  58. Clayton Park Tuna Crunch Roll
  59. Clayton Park Tuna Mayonnaise Sandwich
  60. Clayton Park Tuna Wrap
  61. Clayton Park Chicken Club Sandwich
  62. Parsley Box Macaroni Cheese
  63. Diet Chef Macaroni Cheese
  64. Jane Plan Macaroni Cheese
  65. Papa Johns Pizza Garlic and Herb Dip
  66. Papa Johns Pizza Vegan Ranch Dressing

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US firm’s Russia work prompts Congress to demand stricter sanctions

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US firm’s Russia work prompts Congress to demand stricter sanctions

Letter to Biden administration warns SLB is helping finance ‘barbaric invasion’ of Ukraine

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Little-known fridge cleaning trick that could save cash on your energy bills – and it costs just 40p

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Little-known fridge cleaning trick that could save cash on your energy bills - and it costs just 40p

CLEANING is one of those jobs no one really enjoys doing, but sprucing up your fridge could actually save you cash.

That’s because if you neglect cleaning certain appliances, it’s not just unhygienic, but it can be costly too.

Cleaning your fridge more often could help to save you cash on your energy bills

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Cleaning your fridge more often could help to save you cash on your energy billsCredit: Getty

With energy bills rising by £149 annually for the average household at the beginning of this month, we’re all looking for ways to save.

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And the key to saving cash could be giving your fridge a good scrub.

But only a fifth of households clean their fridge just twice a year, according to Lakeland’s Trends Report.

Some 18% of households clean their fridge twice a year, while 16% do it on an “ad hoc” basis only when it becomes noticeably dirty.

But kitchen experts actually advise that you should clean your fridge after every big supermarket shop.

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Not only will this prevent bacteria from lurking, it can also help it to run more efficiently.

Simply cleaning and dusting the coils at the back of your fridge can slash energy consumption by up to 25%, according to Which?.

This is because dust on the coils can prevent the fridge from cooling properly.

You can vacuum away the dust and dirt to get your fridge freezer working more efficiently again which should bring down your energy usage.

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You can prevent dirt and grime from clogging the coils by using reusable food covers to stop spills from opened packets or leftovers.

You’re storing your milk wrong & it should never go in the fridge door, expert says, here’s where it should live instead

Covermate elasticated covers cost just £3.49 for a pack of eight from Lakeland. Or Tesco sells three reusable silicone lids for £3.

If you do have a spillage, it’s important to make sure that you clean it up straight away.

Flash kitchen cleaning spray costs at little as 40p at Morrisons.

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Of course, it’s important to compare prices to make sure you’re getting the best deal.

Supermarkets change their prices all the time, sometimes multiple times daily, so it’s worth checking you’re getting the best price.

You can use websites like Trolley to see how the major supermarket’s compare in terms of price on any number of goods.

How do I calculate my energy bill?

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BELOW we reveal how you can calculate your own energy bill.

To calculate how much you pay for your energy bill, you must find out your unit rate for gas and electricity and the standing charge for each fuel type.

The unit rate will usually be shown on your bill in p/kWh.The standing charge is a daily charge that is paid 365 days of the year – irrespective of whether or not you use any gas or electricity.

You will then need to note down your own annual energy usage from a previous bill.

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Once you have these details, you can work out your gas and electricity costs separately.

Multiply your usage in kWh by the unit rate cost in p/kWh for the corresponding fuel type – this will give you your usage costs.

You’ll then need to multiply each standing charge by 365 and add this figure to the totals for your usage – this will then give you your annual costs.

Divide this figure by 12, and you’ll be able to determine how much you should expect to pay each month from April 1.

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Other tips to cut fridge freezer costs

If you don’t defrost the freezer compartment in your fridge regularly, it could add significantly to your bills.

The frost buildup increases the amount of work your freezer’s motor has to do.

And if the motor is working harder, then this means it’s using more energy.

You can chip away at any build-up once it starts to look a little glacial inside and then your energy bill won’t have to take such a hit.

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It’s also important to clean the condenser coils on the back of the appliance, as dust on the coils can prevent the fridge from cooling properly.

Replace damaged door seals to ensure cold air cannot escape and be wasted and let food cool down completely before refrigerating.

New seals are often available online for £30 to £100.

If you’re looking to replace an old model with a new eco-friendly version you could also save on your energy bills each year.

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It’s worth shopping around to make sure you’re getting the best model at the best price if you decide to go down this road.

Do you have a money problem that needs sorting? Get in touch by emailing money-sm@news.co.uk.

Plus, you can join our Sun Money Chats and Tips Facebook group to share your tips and stories

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How George Orwell became a dead metaphor

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George Orwell died in 1950, but he’s in the newspapers nearly every day. In the past few years alone, the British press has quoted him on whether Britain is an unserious country, whether book blurbs are degenerate and why a good British pub should be revolting. Writers ask what he would have made of the end of British coal, and repeat his counsel on how to make the perfect cup of tea. They cite him on why English people love queueing, the importance of having hobbies, why “cancel culture” is a poor substitute for free speech. They ask what he can teach us about Israel and Palestine and when Britain will tire of its culture wars. One might just as well ask when Britain will tire of the obligatory Orwell reference.

How is it that Orwell has become the single answer to so many questions, in so many different subjects, for so many people? His name conjures an amorphous idea of fair play and “common sense”; his spare prose supposedly brings cool nonpartisanship to a world of impassioned blusterers. In keeping your sentences clean, the theory goes, you practise intellectual hygiene (“good prose is like a windowpane” and all that). A single word, “Orwellian”, evokes the great man’s foresight about the dangers of an overweening nanny state, a censorious far-left or whatever else may be getting your goat that day.

Orwell now stands for a set of broad assumptions: that free speech is good and purple prose is bad, for instance; for the importance of careful proportionality; for the idea that, in a wild world of populist extremism, the sensible counterweight might actually be not to have an opinion at all. Or, rather, to have an unopened mystery box of opinions labelled “George Orwell”. Orwell, the thinker, elaborated his views with rigour and specificity. Orwell, the figure quoted by other writers, has become a substitute for doing just that.

For years, journalists, critics and columnists have vied for his posthumous approval, in the quest to become that most enviable of figures — the truly impartial observer, who stands apart from the fray. Above all, his fans admire the idea that it might be possible to take a courageous stance precisely by refusing to take a side at all.

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That most of Orwell’s acolytes are English, as was he, seems not to undermine his neutrality. The theory is simple: first you master spare prose, then you master cogent and neutral thought, and finally you impart your cogent, neutral thoughts to the wider public.


The seeds for this rather mad idea — to stay on the right side of history in 2024, all you have to do is write like one specific dead guy — can be found in “Politics and the English Language”, an essay published in the immediate aftermath of the second world war. Here, Orwell posits that swindlers and fools swaddle up their opinions in unnecessary verbiage, whereas, in forcing ourselves to write plainly, we think better. “If you simplify your English, you are freed from the worst follies of orthodoxy,” he writes, “and when you make a stupid remark its stupidity will be obvious, even to yourself.” The essay is nostalgic for plain Saxon English, fine British values, simpler days.

The way we use English has evolved since then. Orwell’s hope that spartan language could unmask stupidity looks decidedly naive in today’s political landscape. Our modern-day swindlers and fools speak much more clearly than the Latin-quoting bloviators of Orwell’s time, yet their lunacy is not always exposed by simple phrasing. “Get Brexit done” was a) plain as can be, and b) persuasive enough to many people that they voted for it in droves. Donald Trump may be in a fraught situationship with grammar, but his English isn’t at all flowery. As the literary critic Houman Barekat wrote in a 2013 re-evaluation of “Politics and the English Language”, “If the verbal currency of daily exchange is superficially more straightforward than it was in the 1930s and 40s, the art of bullshitting is nonetheless alive and well.”

The shared Englishness of Orwell and his admirers comes to seem less coincidental the more he draws a link between Saxon words and a sort of vitality, versus Latinate ones and pretension. The myth of an uncorrupted English is appealing. It enables the suggestion that some international ill wind carries over bad ideas, while Englishness itself remains sound. If we’d only stick to the West Germanic roots of our language, surely it would keep us honest. (Or rather, “truthful”, as “honest” is another of those pesky Latinate interlopers.)

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This “pure” English is a myth, of course. Neither the Saxon nor the Norman half of English is native to the island of Britain. Neither language family is intrinsically more politically sensible; Germans have, in fact, managed to be fascist in German. What’s more, one cannot be history’s most prolific global coloniser without accepting changes into the language. The words we use to discuss politics show these ties: the English took “pundit” from Hindi and “slogan” from Irish. They took a lot more too, but the pay-off, linguistically, is that English no longer belongs to the English. Its former colonies now have far more English-speakers, and consequently the majority vote on how the language will change.

Still, English Orwell acolytes take a certain comfort in the binary of “homegrown English/sensible opinions” versus “foreign English/pretentious sophistry”. These fans don’t dwell explicitly on this point; today’s English journalism gives little cause to complain about polyglot showboating. But in uncritically citing stylistic advice that discourages internationalising the language, the Orwell crowd still implicitly buttress their own sense of superiority. They say, without having to actually say it: “Stick with me here in the sane United Kingdom, not the wild world beyond our prudent shores.”

In a 1980 essay for the New Statesman magazine, “Tourism Among the Dogs”, Edward Said considered Orwell’s influence on a generation of journalists. The ideal of a professedly stakeless bystanderism, Said argued, could serve to mendaciously neutralise the analyst, veiling the power that “put [them] there in the first place”. He described such a figure, witheringly, as the “obviously concerned reporter who is beyond Left piety or right-wing cant” looking on at the “Asiatic and African mobs rampaging”.

These writers identify with Orwell in part because he invites them to. He assumes that his reader is already in the fold, and, from this position, begins to scold. You are in the straight-talking Saxon camp, he tells them, but from within this camp you need to take a hard look at yourself. The clarity of your language will test the clarity of your moral force.

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Was Orwell actually all that impartial? Certainly his left-wing anti-totalitarianism aligns with prevalent views today. But it’s self-flattery on our part to imagine that he arrived at this position through an objectivity forced by clear language.

For contrast, consider the work of G K Chesterton. I agree with the Catholic apologist on fairly little, and yet the man could write; his concision and wit have much in common with Orwell’s. In his 1909 book, Orthodoxy, Chesterton makes a punchy claim: “I am still as much concerned as ever about the Battle of Armageddon; but I am not so much concerned about the General Election.” Stylistically, Orwell could easily have written this sentence; ideologically, he would rather have died than write it. Later in the book, Chesterton rails against “long comfortable words that save modern people the toil of reasoning”, which could have come straight from Orwell — yet the chapter proceeds to defend a belief in miracles. Orwell was an avowed atheist. Two English men use the aesthetics of impartiality to take opposite stances. They can’t both be objectively right.


When did the Orwell mania start? In 1983 Harper’s magazine ran a cover story titled “If Orwell Were Alive Today”, which argued that the great man would surely have shrugged off his leftist togs and become a neoconservative, given enough time. Ten years later, British prime minister John Major commemorated Orwell’s idealised England of “old maids bicycling to holy communion through the morning mist” in a speech to the Conservative Group for Europe. But it was not until 2002, when Christopher Hitchens published a book about his hero, that the unfettered appreciation of Orwell’s thinking and its expression was raised to an art form.

In Why Orwell Matters, Hitchens painted a picture of a man who was almost always on the right side of history. “It matters not what you think, but how you think,” goes his argument. For Hitchens, Orwell’s independent spirit and moral clarity mark him for praise more than any particular view he held. This is a difficult negative to prove. Hitchens must show not only that Orwell thought particular things, but that he wasn’t put up to it by others.

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In his quest to promote Orwell as a pioneering individualist, Hitchens manages to credit him with an outlandish range of achievements. “It might not be too much to say that the clarity and courage of Orwell’s prose . . . also played a part in making English a non-imperial lingua franca,” he claims. “It would not be too much to say that he pioneered ‘cultural studies’ without giving the subject a name.”

There are indeed some international contexts in which English is seen as the most neutral language (though it is rather an astonishing hop, skip and jump to suggest that this makes it non-imperial). People did indeed engage in what we might consider cultural studies before the term gained currency in the 1960s. Possibly, Orwell played some small part in both developments. But Hitchens is hedging for a reason. It might not be too much to say these things. It also might not be too much to say that Orwell invented the bra and engineered the fall of the Berlin Wall.

Let’s recap what Orwell actually wrote. Between 1933 and 1949 he produced six novels and three works of non-fiction, as well as pamphlets, poetry and journalism. The forgettable first four novels would not still be in print if it weren’t for the famous final two: Animal Farm (1945) and Nineteen Eighty-Four (1949). The non-fiction books are Down and Out in Paris and London (1933), a memoir of middle-class Orwell’s time living in poverty in both cities; The Road to Wigan Pier (1937), whose first half reports on the living conditions in working-class Lancashire and Yorkshire and whose controversial second half examines resistance to socialism among the British middle-class (it is here that Orwell comes out with his much-quoted rant against sandal-wearers, vegetarians and nudists); and Homage to Catalonia (1938), an account of the Spanish civil war.

The essays and journalism most famously argued for democratic socialism and against dictatorship, but they covered an eclectic range of other topics: the ideological underpinnings of boys’ weekly magazines, writing, colonialism in Myanmar, Tolstoy’s reading of Shakespeare, what it means to be English. In “The Lion and the Unicorn: Socialism and the English Genius”, Orwell describes a nostalgic England of “solid breakfasts and gloomy Sundays, smoky towns and winding roads, green fields and red pillar-boxes”. The measure of irony with which he relates all this seems lost on his groupies, as does his rubbishing of the delusion that the English are especially practical, “as they are so fond of claiming for themselves”.

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For all its lapses into sentimentality, the essay is not so naively jingoistic as it is often portrayed. Orwell maintains that England is violating its own principles so long as “the refugees who have sought our shores are penned up in concentration camps, and company directors work out subtle schemes to dodge their Excess Profits Tax”. A reader from a former colony might retort that these are exactly the values they associate with England, but Orwell’s contention is that views of the sort now championed by prominent nationalists betray England’s very nature. Still, even despite the essay’s actual excoriation of English conservatism, the idea people get from selected quotes has contributed to Orwell’s resurgence in an era of neopatriotism.

In an article in The Telegraph this year on Ireland’s “Brexit hypocrisy”, the former Brexit secretary David Frost drew on Orwell’s, “Notes on Nationalism”, citing his comment that, for nationalists, “a known fact may be so unbearable that it is habitually pushed aside . . . or on the other hand it may enter into every calculation and yet never be admitted as a fact”. He then went on to engage in precisely the sort of fair-play positioning that Edward Said outlined.

Frost, the neutral Orwell buff, expressed exasperation that the tricksy Irish, engaged in such “doublethink”, wouldn’t come to some reasonable solution over an immigration dispute. When he wasn’t congratulating himself on his own even-handed restraint, he referred to the largest Irish democratic socialist party as “the Sinn Fein monster” (“Féin” was, of course, printed without its accent, rendering it nonsense in Irish). The British, he wrote, were expected to “put up with” this monster in Belfast, as if voters in Northern Ireland were not themselves citizens participating in a thing called democracy. Frost’s reasoning was sloppy, but quoting Orwell enabled him in that sloppiness, shoring up the nexus between Englishness, rational thinking and truth.

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There are two kinds of proud Englishmen (and it’s nearly always men) who like to brandish Orwell. Both have in common a desire to claim the judicious middle ground and feel with confidence that Orwell is one of their own. But they each want to deploy Orwell in defence of different world views. On one hand are the sentimental patriots like Frost, who use him to shore up their nationalism. On the other are liberals like Hitchens, who use him to reclaim England from the first lot. For the latter group, “true Englishness” is something different, a sensible, cosmopolitan globalism. Because Orwell wrote prolifically over decades on many topics — sometimes changing his mind, as humans are wont to do — all either side really has to do to claim him is catch him in a particular mood.

Consider a 2022 column in The Guardian about the Conservative government’s dangerous posturing on Ukraine, which quoted Orwell on the British “innate distaste” for dramatic flag-waving statements. Ah, the piece continued, but things have changed. Now the crazy people run the show. “If a single Russian toecap steps into Nato territory, there will be war with Nato,” it quoted the former Tory minister Sajid Javid as saying. By contrast, the writer lamented, the old-fashioned English ways of “caution and level-headedness”, of “nuance and calm” and (of course) of “liberal values” were dying out. Such hand-wringing raises a question: what exactly would we rather politicians were saying about Ukraine? The answer is unforthcoming, but whatever Orwell would have said, it seems, would be fine. His spectral presence becomes a substitute for bringing a thought to its conclusion. It is enough to decry the extremity of others, to dismiss it by juxtaposition, framing other voices as hysterical. Not taking a stance becomes a virtue.

This sort of last-sane-man commentator is so common now as to have been parodied by an X account. “Simon Hedges”, aka @Orwell_Fan, embodies the Orwell-quoter: a middle-of-the-road disdainer of strong opinions, a stalwart in a polarised society. The parody was so successful that in 2019, Hedges was mistakenly nominated for the “Civility in Politics Awards”, a prize set up by members of the House of Lords and campaigners seeking to fight a “crisis of trust and crisis of civility”.

When news of the error blew up on social media, the CPA moved Hedges into a hastily invented category of “best parody account” with the comment “fair play Simon”.

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In an interview, the creator of the account said he was parodying political commentators who provide us with no concrete analyses, no clear politics, just rhetoric — a view of the world where “the smart sassy people turn up and make everything OK”. This, in a kernel, is what the Orwell fans want: for their hero to step in and put things right.

Such commentators are not wrong that the world grows ever more difficult and dangerous. But to find a way through the chaos, you need to ask questions that you can’t answer without compromising your neutrality. Why exactly is social democracy a better way? And how should it work in today’s wild world? Calmly telling fascists they’re being rather fascist, when really they should be liberals, is not the devastating rhetorical blow that Simon Hedges thinks it is.


I will admit, under duress, to being a writer. Suffering as I do from this crucial personality flaw, I can sympathise with the hero-worship when I read Orwell’s essay, “Why I Write”. In it, the author is endearingly frank about the main motives for writing, which he sets out as: (i) sheer egoism (“It is humbug to pretend this is not a motive, and a strong one”), (ii) aesthetic enthusiasm (“Above the level of a railway guide, no book is quite free from aesthetic considerations”), (iii) historical impulse (“Desire to see things as they are, to find out true facts and store them up for the use of posterity”) and (iv) political purpose (“Desire to push the world in a certain direction, to alter other people’s idea of the kind of society that they should strive after”). To the latter, Orwell adds: “the more one is conscious of one’s political bias, the more chance one has of acting politically without sacrificing one’s aesthetic and intellectual integrity.”

If we each have an Orwell we relate to, this is mine — the leftwing aesthete who can’t quite reconcile a desire to be useful with a love of form for form’s sake. “So long as I remain alive and well,” he writes, “I shall continue to feel strongly about prose style, to love the surface of the earth, and to take pleasure in solid objects and scraps of useless information. It is no use trying to suppress that side of myself. The job is to reconcile my ingrained likes and dislikes with the essentially public, non-individual activities that this age forces on all of us.” Beautiful. Here, Orwell’s charisma comes from his self-doubt, his wry acceptance of his own limitations, his determination to pick a side, and take a stance, nonetheless.

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It is this Orwell that is lost to us thanks to hagiographies like the one Hitchens wrote. He’s the worst sort of wingman — one who puts you off the guy who could have chatted you up just fine by himself. In his fussy, unfocused book, Hitchens spends much of his time quoting and rebutting scattergun academic criticisms of Orwell, accusing his foes of “first-year [howlers]”. At such moments, one feels Hitchens’ pulsing desire to be considered Orwell’s heir, to have it written that Hitchens, too, matters. A Nation article posthumously obliged him in 2021, though the use of his full name in the headline, “Why Christopher Hitchens Still Matters”, suggests he remains a crumb short of Orwell’s stature.

Orwell “would appear never to have diluted his opinions in the hope of seeing his byline disseminated to the paying customers”, Hitchens asserts. And later: “various authors . . . make the common mistake of blaming [Orwell] for his supposed ‘effect’”. Yet Hitchens’ veneration of Orwell has helped reduce the great writer to a rent-a-quote. Once we no longer admire Orwell for what he believed but for the way he believed it, he becomes a cipher, one of his own “dead metaphors”, and fair play for anyone to use.

I don’t want to lay all the blame at Hitchens’ feet; it might have happened anyway. Writers who want to position themselves as voices of unquestionable reason without saying anything too exact or refutable were always going to find some vehicle for their vanities.

Naoise Dolan is an Irish novelist

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Hew Locke’s subversive interrogation of the British Museum collection

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From a secret door concealed in the British Museum’s oak-panelled Enlightenment Gallery, staff or VIPs occasionally appear as if out of thin air, a Harry Potter moment spooking visitors engrossed in this haven of classical antiquities. It’s typical of Hew Locke’s quietly subversive approach that he begins his remarkable exhibition what have we here? with carnivalesque fabric and papier-mâché figures stepping out through this door, their brilliant colours and ornamental costumes disrupting the monochrome orderly space. Gaze up and more Locke revellers — gold masks, rainbow hats — surge into view, waving from the top of the colossal antique Piranesi Vase.

What have we here? Such gaudy characters originally turned up in Locke’s 2022 installation “The Procession” at Tate Britain. This new crop, called “The Watchers”, are as exuberant in their densely layered allusive outfits, each different and absorbing: helmets or horned headdresses, appliquéd with colonial share certificates or skulls, sprouting flowers or feathers. Led by a child bearing an outsize replica of an East-West Africa war medal, they are joyous emblems of individuality and survival first, history puzzles second.

Invited to interrogate the British Museum collection, what it means, where it comes from, Locke — Scottish-born, Guyana-raised, and a British Museum visitor for 40 years — has paired dramatically contrasting installations: interventions in the long rectangular Enlightenment space, and a jumble of mostly unfamiliar African, Asian and South American artefacts colliding with his own quirky mixed-media sculptures in the semicircular Great Court gallery upstairs. Here some dozen further “Watchers” perch above the displays, warily surveying us and the strange, incongruous gathering of objects.

The immediate impression is of being at sea among a flotilla of Locke’s exquisite wooden and brass model boats. “Windward” is a gorgeous 18th-century galleon with images of pre-Columbian art on its sails. “Armada”, based on the USS Constitution, a civil war vessel, is decked with African masks and cut-out gunmen. “Wine Dark Sea Boat BB” is a ghost ship, draped with a mesh of translucent fabric embroidered with warriors, skeletons, a sunburst Roman god. For Locke, “boats symbolise the journey from life to death or are containers of the soul”. Myth holds sway with politics.

Alongside the boats sound the bells: two dozen bronze forms, some anthropomorphic or carved as animal heads, others geometric abstractions, cast across a thousand years — 900-1900 — in Nigeria. They are anthems to the past, summoning ancestors; also warnings, calls to action.

Locke’s way is to question through visual enchantment. Beauty glints everywhere: bright, eerie Caribbean necklaces made from green beetles and stuffed hummingbirds; an Indian ruby and emerald tiger’s head from Tipu Sultan’s throne; a heart-shaped Yotoco gold breast plate, embossed with a human face, earrings, nose ornaments, 200BC-1200, from Colombia.

A tiger’s head in gold and precious gems
A tiger’s head set with rubies and emeralds from the throne of Tipu Sultan © David Brun/National Trust Images
Intricate designs on a round, gold plate
Silver-gilt dish set with a gold Asante pendant in the centre (1850-74) © Trustees of the British Museum

Locke’s glittery faux-memorabilia are comic intruders. In “Souvenir 20”, his flamboyant bust of Queen Victoria, synthetic braids from a Brixton hair shop explode out of the brass filigree of imperial regalia, medals, jewels, snakes, swamping the face — the freight of the past. “She was the head of an empire,” runs the caption, “she’s not innocent.”

So from the dazzle emerge dark or complex stories connecting sovereignty, trade, conflict, the treasures that end up in museums. An engraved Akan drum with antelope skin crossed the Atlantic from Ghana to Virginia, used en route to force enslaved people to exercise by “dancing”. Intensely vital 13th century Taino sculptures “Boinayel the Rainman” and a birdman spirit figure, rare tropical hardwood survivors of Caribbean heat, “are Jamaica’s Elgin Marbles, symbol of collective memory”. A 15th-century copper-gold “Buddha from Dolpo” was stolen from a Tibet monastery by British soldiers in 1904. Much here is “raw loot”, Locke concludes.

Museums categorise by chronology and geography. Locke’s collage across time and place distils a bigger picture: the entire collection a story of the flow of goods, ideas, people, multicultural avant la lettre, beneficiary and witness of the empire’s grand reach. William Daniell’s prints of London’s West India and East India Docks, 1802-08, the river at its magnificent bend, quays neatly arranged, a calm view bathed in morning sun, beams across the gallery. It’s breathtakingly far from the site today, Canary Wharf’s skyscrapers. “These two docks encapsulate the whole Empire,” Locke says, but in a “sanitised” rationalist depiction: where, for instance, is the quay nicknamed “Blood Alley” because heavy sugar sacks carried along it tore the skin off workers’ backs?

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A model of a sailing ship
Locke’s ‘Armada 6’ (2019) © Hew Locke/Hales London and New York

A St Kitts sugar merchant brought the Piranesi Vase from Rome to England. Slavery is as indissolubly part of the museum collection as it is of British trading history. Locke chooses not to show broken black bodies, but there are centuries of documents — from Charles II’s slavery charter in 1663 to 19th-century post-abolition “compensation” claims, chilling for the brute legality of lives priced (£100 for “inferior field labourers”, £33 for those “aged, diseased or otherwise ineffective”). Borrowed from Merseyside’s Maritime Museum, William Jackson’s “A Liverpool Slave Ship” (1780) depicts a splendidly rigged vessel, sails billowing; only close-up comes the shock: ventilation holes below deck, small boats with enslaved people about to be thrown into the hold.

Occasionally I felt hectored by the captions. Why should Charles II be primarily remembered for having “kick-started something truly horrendous” — slavery is not Britain’s only history. Are Maria Sibylla Merian’s sparkling watercolours “Muscovy duck wrestling with a snake” and “Toucan eating a small bird” made in 1700s Surinam really metaphors for the violence of slavery? Merian was a zoologist explorer, concerned to document the natural world.

But mostly Locke allows objects to tell their own tangled tales. A bronze jug engraved with falcons, stag and lions, made for Richard II around 1390, became a precious trophy in the 18th-century Asante court — today’s Ghana — until British soldiers snatched it after the 1895 Anglo-Asante war. A Sanofa gold weight bird, turning to look back, was collected by Britain’s “Inspector of Mines in the Gold Coast” in the 1920s-30s; it illustrates a Ghanaian proverb that it’s never too late to look back and correct mistakes.

The British Museum knows it must examine the past in order to move forward. The Black Lives Matter movement, restitution claims, especially Unesco’s recommendation for the Parthenon Marbles’ return to Athens, the broader need to retell global history, will transform the museum in the next decade.  

A carved mask of a man’s head
An ivory mask of Idia, the first Queen Mother of the 16th-century Benin empire © Simon Ackerman/WireImage

Among Locke’s most gripping exhibits are replicas of great Nigerian art of the 1300s-1500s, cast by craftsmen in London in the 1940s: an Ife head sculpture, slightly elongated, with almond shaped eyes and lines of holes around the mouth, a triumph of stylised naturalism, and a Queen Mother Idia mask, “the African equivalent of the Mona Lisa”. Today, sophisticated reproductions and virtual art are shifting fetishes about authenticity. Locke’s show is installed in packing crates, suggesting precariousness. The tide of history that brought objects here is changing direction; not everything will stay forever.

Locke modestly calls what have we here? a trip “down a rabbit hole”. Actually it is an unruly off-track companion to the multicultural highway of the museum’s current Silk Roads exhibition: a wise balance of pleasure, protest and constructive hope.

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To February 9, britishmuseum.org

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