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Modern lessons from the world’s oldest botanical garden

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A close-up of a plant with bright red trumpet-shaped flowers

Here is one of my rules: when in a foreign city, check for a botanical garden. Rome’s is a disappointment and Berlin’s needs an upgrade, but the botanical gardens in New York, Edinburgh and Munich are unmissable. Even those that fall between these extremes keep green thoughts alive in a temporarily urbanised mind. One green thought leads to another, as I have just found in Italy.

Padua’s botanical garden in northern Italy traces its history back to 1545 and lays claim to be the oldest in existence. In Italy the 1540s were indeed a formative time for botanical gardens. Padua’s began with a vote by the Senate in Venice, Padua’s overlord, in May 1545. In December, Florence followed suit at the prompting of its grand duke Cosimo de Medici. While Pisa had a botanical garden before 1545, as a letter referring to it seems to prove, Padua’s claim to be the oldest rests on it being the botanical garden that has existed longest on the same site. Certainly, these Italian gardens are all older than any in England. The first English botanical garden is Oxford’s, founded in 1621 on the site of a medieval Jewish cemetery.

I first saw Padua’s garden in a hot August 35 years ago. It was interesting, but in need of attention. It has received it since 2000 and is now in much better form. It is not only because it has a new visitor centre, Biodiversity Garden and Botanical Museum. Padua’s glasshouses still have a good collection of carnivorous plants and specimens of the small variety of palm tree that fascinated Goethe on his visit in 1786. He studied it carefully and went on to write a book on the “metamorphosis” of plants, arguing for an original Ur-plant from which all others derive. He had no idea of evolution and Darwin’s theories make his a curiosity.

Padua’s garden was not just a site for his misunderstanding. He appreciated other plants, especially a scarlet-flowered outdoor climber that is still a mainstay of gardens in London and warm climates. Campsis radicans is extremely vigorous and willing to flower even in warm Britain, bearing those red-orange trumpet-shaped flowers that give it the popular name of Trumpet Vine. Its native home is the east coast of the US and southern Ontario.

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English settlers in Virginia were quick to send plants back home, though it was an invasive climber in the wild. By 1790, it was well established on Padua’s wall, where Goethe admired its magical effect like a tapestry, covering the wall with scarlet bells. The better form now is Madame Galen, one with bigger and better trumpets, which originated in Italy and was put on the market in the 1880s. I can never decide if in ordinary gardens its vivid flowers are worth all the space its vigorous stems occupy. It has no scent.

A close-up of a plant with bright red trumpet-shaped flowers
Campsis ‘Madame Galen’ © GAP Photos/Martin Hughes-Jones

Goethe knew our campsis as Bignonia, for many years its name in gardens. Padua’s garden was not founded for botany as we now understand it. In 1533 the city’s university had a professor for the “reading of Simples”: plants with therapeutic properties. The Padua garden was to be a garden of medicinal plants, linking up with this teaching. Its naming and taxonomy were not ours, but it had a superbly designed plan.

The architect Andrea Moroni drew it at the very beginning. He was already working for the monastery that ceded the ground for the new garden: he devised a perfect circle in which individual flower beds would lie. The circle was defined by a perimeter of high walls against which there were 16 segmented beds. Further inside there was a second circle dominated by four rectangular subdivisions, each with a further pattern of flower beds.

The outer circle of walls has been replaced by a rectangular one, but the curving segments are still visible and are mostly planted with fine trees. Further inside, the circle of the plan is still visible, as are the inner subdivisions and little flower beds. They are a testimony to meticulous and rational geometric planning. Botanical gardens should be based on an underlying notion of order, imposed by man on nature. Padua’s still is.

The main inner subdivisions are defined by smart railings, also a later introduction, but the beds have a style that would be transferable to English gardens too. They are edged and divided by stone blocks laid vertically with one thin curved edge protruding just above ground level. Modern designers sometimes set brick on edge for a similar effect, but Padua’s stone blocks are more stylish.

I measured the spacing to help you copy it. Most of the little beds are about 3ft wide and long. Some of them taper to a point and make a narrowing triangle, but others are a grid of squares. The paths between them are 4ft wide and surfaced with smart grey-yellow grit. No weeds poke through.

Mild, sunny October is not hot August, but I found the outdoor plantings and the hundreds of pots more cheerful than on my former visit. Stone-edged beds of purple autumn crocuses and colchicums are rather smart, as are beds with red, not pink, amaryllis and even a grass with fluffy purple heads, Muehlenbergia capillaris, which is widely on sale in Britain. The stone edges prevent this muhly grass from becoming invasive.

What most impressed me was the resistance of two particular plants to a Paduan dry summer, though books often say they need a damp soil. Plainly they do not. One is a tree and the other is a good herbaceous plant, flowering now.

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A close-up of two flowers, the petals of which are lilac, spotted with purple. In the centre, there is a spot of yellow
Tricyrtis formosana ‘Dark Beauty’ © GAP Photos/Fiona Lea

Old tall trees are a distinction of the botanical garden, as in Florence and Pisa. A ginkgo tree goes back to 1750, before Goethe’s visit, and is a true hermaphrodite, as its male trunk has been grafted with a female branch. A superb Magnolia grandiflora was planted in 1786 and is even bigger than a fine one in the cloisters of Padua’s famous cathedral. A tulip tree towers to the sky, but what impresses me is a big Swamp cypress, which is doing likewise.

Swamp cypress, or taxodium, is often found in wet ground, but it does not insist on it. Botanical gardens have big specimens in dry places and hot climates, from New York to Padua. In gardens and fields we should be more bold and use it away from water. We should also be bolder about the spotted little toad lily or tricyrtis. The official advice is always to plant this October-flowering plant in shade in damp soil. Why though is Tricyrtis formosana flowering freely in Padua, 2ft high and happy in a hot summer without irrigation? Here too I think we have been inflexible. Slugs, not sun, are what kills this excellent plant in Britain.

Padua’s botanical garden is good to visit, but the overriding reason for visiting the city as a tourist is its Arena chapel, frescoed by Giotto, the maestro, from 1303-1305. With green thoughts in mind I visited it too and became aware of details I had never expected. Art and flowers have featured in this column all year, but I will save Giotto’s surprises for that appropriate season whose founding event he also painted, Christmas. 

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What a farmers’ market token tells us about reform needed in US banking

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The writer is an FT contributing editor

At the farmers’ market on Detroit Street in Ann Arbor, Michigan, there are three ways to pay. You can hand over cash. For some vendors, you can swipe a credit card at the stall. Or you can stop by the market office trailer, swipe a credit card and in exchange receive what the market informally calls wooden nickels — tokens, printed with the market’s logo, good for five American dollars.

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American companies have handed out wooden nickels since the early 20th century, as tokens for store credit. During the Depression, a few communities relied briefly on the nickels as a circulating currency when local banks failed. Since then, they’ve functioned mostly as souvenirs. Anyone who grew up as a Boy Scout in America, for example, will remember collecting nickels at jamborees. The coins at the market in Ann Arbor were manufactured by the Old Time Wooden Nickel Company. As the name suggests, Old Time specialises in novelty coins for museums and events.

The value of the nickels in Ann Arbor rests in part on American nostalgia. But only in part. They are a real, functioning currency, managed with care and accounted for with precision by the city office that runs the market. When you present your credit card for nickels, the city pays the swipe fee, sparing farmers at the market the costs of America’s payments infrastructure. Historically, cities and states have used complementary currencies such as wood tokens or paper scrip when money is too tight, during a financial crisis. The fivers at the farmers’ market in Ann Arbor, however, solve a different problem: payments in America are too expensive, particularly for places like farmers’ markets, which in the past relied on dollar cash.

This week America’s Consumer Financial Protection Bureau released a set of rules to encourage open banking. If finalised, the rules would force banks to share their data with each other and third-party apps. The rules could also mark a first step towards allowing consumers to pay for vegetables or anything else through direct transfer from their bank accounts, an innovation long adopted in other countries. America’s mighty banking lobby has already announced its opposition, since the rules could also make it easier for consumers to take their deposits from one bank to another.

The wooden nickels in Ann Arbor show just how important it is to pry at the banks’ grip on American policy. Ann Arbor is not the only city to offer this service. The US Department of Agriculture doesn’t keep comprehensive records on swapping token money for credit cards at state and city-run markets, but other examples are easy to find — at the Crescent City Market in New Orleans, for example, or the Williamsburg Farmers’ Market in Virginia. The wooden nickels are an ingenious innovation to deal with federal shortcomings.

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These cities didn’t adopt their own token currencies expressly to avoid swipe fees. Originally, they wanted to encourage more Americans on food assistance programmes to shop for fresh fruit and vegetables at local farmers’ markets. By the early 2000s, states and the federal government had completed a transition from offering physical coupons — what Americans used to call “food stamps” — to supplying Electronic Benefit Transfer cards, something like an ATM card for public benefits.

The new EBT cards presented a challenge to farmers’ markets. It was cumbersome and expensive to get accredited to accept them, so in the 2010s the markets began to take on the burden, to put local farmers on an even footing with supermarkets. The infrastructure, then, began as a way to adapt a federal benefits programme to local needs. Many states and cities will also match Federal benefit spending at local markets; the wooden nickel currency systems are an efficient way to introduce a subsidy.

According to the Department of Agriculture, more than 500 markets report accepting EBT at a central location. The EBT tokens are common enough that the Farmers Market Coalition, an advocacy group, has published guidelines for implementing them — offer both five- and one-dollar tokens, for example, so farmers don’t return change in hard-dollar cash.

Since food assistance can only be used for specific items, markets have to distinguish their EBT tokens from credit card tokens, using different colours. But both kinds of tokens suggest the same lack of infrastructure in America — insufficient wireless coverage, federal inattention to small vendors, inadequate banking rules. In America, even as people use fewer hard-dollar Federal Reserve notes, farmers’ markets still have to create something that looks an awful lot like cash.

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Harvester selling its biggest ever plate as fans hail whopping 3,769-calorie mountain of meat for £50

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Harvester selling its biggest ever plate as fans hail whopping 3,769-calorie mountain of meat for £50

HARVESTER has launched its biggest plate of food yet – a gut-busting mountain of meat for £50.

The restaurant chain has added the enormous dish to its latest menu and it contains a whopping 3,769 calories.

Harvester is selling its biggest ever plate

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Harvester is selling its biggest ever plateCredit: Instagram @harvesteruk
It's a 3,769-calorie mountain of meat

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It’s a 3,769-calorie mountain of meatCredit: Instagram @harvesteruk

Greedy diners can feast on half a rotisserie chicken, a half rack of BBQ ribs, a short of beef rib and a massive cheddar and jalapeño sausage.

The giant plate is finished with a heap of salsa, pink pickled onions, corn bread, chips and coleslaw.

If that’s not enough, food fans can still top it off with a bowl of Harvester’s famous self-service salad bar.

The Ultimate Rib Roundup is described as a ‘sharer’ dinner on the menu and comes with a price tag of £49.99.

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Harvester, however, has told customers: “Perfectly grilled, packed with flavour and made for sharing (or keeping all to yourself).”

Brenda Gliddon visited her local branch in Kent with her grown-up son to try the Ultimate Rib Roundup.

She said: “My son can out eat anyone I know but even he left some.” Other Harvester fans have also been eyeing up the new calorific dish as a meal for one.

One wrote on the restaurant chain’s Facebook official page: “I love sharing but I’d rather keep this all to myself!”

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Another added: “That’s a single portion!”

Tagging in a pal, third commented: “You’ve got to try this. You might get more than 4 ribs on your plate!”

The Biggest McDonald’s Monopoly Scam Exposed

The Ultimate Rib Roundup is available in all 165 UK branches of Harvester.

It has been added as a new addition to the eatery’s Grills and Combos section of the menu.

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Listed as a ‘Supreme Flavour Fan Sharer’, the description reads: “A hearty feast for true grill lovers: half of our succulent rotisserie chicken, a half rack of BBQ glazed ribs, a tender short beef rib and a Cheddar & jalapeño sausage paired with charred corn & black bean salsa and pink pickled onions.

“Served with sage & onion seasoned chips, our new hot honey drizzled corn bread and hot slaw.”

How to save money eating out

THERE are a number of ways that you can save money when eating out. Here’s how:

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Discount codes – Check sites like Sun Vouchers or VoucherCodes for any discount codes you can use to get money off your order.

Tastecard – This is a members club where you pay to have access to discounts worth up to 50 per cent off at thousands of restaurants. It costs £4.99 a month or £34.99 for the year.

Loyalty schemes – Some restaurants will reward you with discounts or a free meal if you register with their loyalty scheme, such as Nando’s where you can collect a stamp with every visit. Some chains like Pizza Express will send you discounts for special occasions, such as your birthday, if you sign up to their newsletter.

Voucher schemes – Look out for voucher schemes offered by third party firms, such as Meerkat Meals. If you compare and buy a product through CompareTheMarket.com then you’ll be rewarded with access to the discount scheme. You’ll get 2 for 1 meals at certain restaurants through Sunday to Thursday.

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Student discounts – If you’re in full-time education or a member of the National Students Union then you may be able to get a discount of up to 15 per cent off the bill. It’s always worth asking before you place your order.

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Indian Cuisine Takes the UK by Storm: British Indian Good Food Guide Reveals Top 20 Restaurants Nationwide

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British Indian Good Food Guide

Indian Cuisine Takes the UK by Storm: British Indian Good Food Guide Reveals Top 20 Restaurants Nationwide

In a year where British dining continues to diversify, the British Indian Good Food Guide Has unveiled its Top 20 Indian Restaurants across the UK, reflecting the nation’s love affair with Indian cuisine. 

From traditional flavours to innovative dishes, this year’s guide represents the very best the UK has to offer, proving that Indian cuisine remains a cornerstone of British dining culture.

With the ongoing evolution of the food scene, this list underscores the rising demand for authentic regional Indian dishes—from Keralan fish curries to Indian street food, capturing the hearts (and stomachs) of diners up and down the country.

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Raval Leads the Charge in the North

Among the selected venues, Raval Indian Brasserie & Bar, located on the iconic Tyne Bridge, stands out as the Best Indian Restaurant Outside London. 

This Newcastle Gateshead gem not only captures the imagination with its unique blend of spices and ingredients but also contributes significantly to the resurgence of the North East’s culinary scene.

“Raval has redefined Indian dining in the region,” said Phil Shaw, Marketing Director at the British Indian Good Food Guide.

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 “Their focus on innovation and authenticity is unmatched, which is why they’ve earned a place at the top of our guide.”

With dishes such as Lobster & Mango and Darjeeling Lamb Cutlets, Raval is a testament to how Indian cuisine is constantly evolving while staying true to its roots.

Top 20 Best Indian Restaurants in the UK

This year’s guide features an impressive lineup of restaurants, showcasing culinary excellence across the country:

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1. Raval Indian Brasserie & Bar (Newcastle Gateshead) – Best Indian Restaurant Outside London.

2. Quilon (London) – Michelin-starred for its coastal Indian flavours.

3. Benares Restaurant & Bar (London) – A fine-dining experience blending Indian and British cuisines.

4. Dishoom Manchester – Nostalgic Irani café fare with iconic dishes.

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5. Tharavadu (Leeds) – Celebrated for its authentic Keralan cuisine.

6.Tamarind (London) – Michelin-starred for its refined, contemporary Indian cuisine.

7. Kanishka by Atul Kochhar (London) – Innovative tasting menus pushing culinary boundaries.

8. Asha’s (Birmingham) – Renowned for its authentic Indian dishes.

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9. Swadish (Glasgow) – Modern twists on traditional Indian recipes.

10. Tuk Tuk Indian Street Food (Edinburgh) – Vibrant Indian street food offerings.

11. Purple Poppadom (Cardiff) – Fusion of Indian and Welsh flavours.

12. Mowgli Street Food (Liverpool) – Authentic street food inspired by India’s bustling markets.

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13. Veeraswamy (London) – Showcases vibrant, fresh ingredients.

14. Masala Junction (Nottingham) – Diverse menu reflecting India’s rich flavours.

15. Urban Choola (Sheffield) – Innovative takes on Indian classics.

16. Mumtaz (Bradford) – Celebrated for its authentic Punjabi cuisine.

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17. The Chilli Pickle (Brighton) – Modern twists on traditional dishes.

18. Darjeeling Express (London) – Authentic, home-style Indian food inspired by Kolkata’s royal Mughlai cuisine.

19. Tamatanga (Leicester) – Lively atmosphere with delicious curries.

20. Kachori (London) – A celebration of Rajasthani street food, known for bold flavours and vibrant dishes

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This diverse selection illustrates the UK’s widespread appreciation of Indian food, highlighting how Indian culinary innovation extends far beyond the capital.

The Broader Picture: Why Indian Cuisine Thrives

The influence of Indian cuisine on British culture has never been stronger. With over 10,000 Indian restaurants in the UK contributing significantly to the economy, the industry shows no signs of slowing down. 

The rising interest in authentic regional dishes—like Goan and Keralan cuisines—reflects the UK’s growing demand for not just curry, but an array of diverse Indian dishes.

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According to Phil Shaw, “Indian restaurants are no longer just places for a night out—they’re cultural landmarks, representing the diversity and vibrancy of British food culture.”

Explore the Full List

For those looking to experience the best Indian food the UK has to offer, the British Indian Good Food Guide invites you to explore the full list of restaurants on their website, showcasing the finest dining experiences from Birmingham to Brighton.

Visit : British Indian Good Food Guide for more information.

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END OF RELEASE

Notes for Editors:

For further information, please contact:

Alan Brown, Marketing Manager

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Email: Alan@BritishIndianGoodFoodGuide.com

Address: British Indian Good Food Guide,  Suite7, Marlborough Cres, Newcastle upon Tyne, NE1 4EE

Website: British indian good food guide

Facebook: British indian good food guide

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About the British Indian Good Food Guide:

The British Indian Good Food Guide is the ultimate resource for discovering the best Indian restaurants across the UK. 

Our mission is to celebrate the diversity and excellence of British Indian cuisine, highlighting top dining experiences through an annual guide that reflects authenticity, taste, and service. 

Each restaurant featured undergoes a thorough review process, ensuring a truly exceptional dining experience for food lovers across the country

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Kamala Harris and Donald Trump expose US gender divide as race enters final stretch

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Kamala Harris and Donald Trump will lay bare the US electorate’s glaring gender divide on Friday, with rival campaign stops expected to feature pop diva Beyoncé and Joe Rogan, a podcaster popular with young men.

With just a week and a half until election day on November 5, the duelling campaign events in Texas — a Republican stronghold — will see Harris seek to shore up women’s support while Trump makes another pitch to his male supporters.

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While Harris has leaned heavily into abortion access and women’s rights in the final stretch of her campaign, Trump and his allies have increased their rhetoric around masculinity, including sometime vulgar language — fuelling what analysts say could be a historic gender split when Americans vote next month.

A USA Today/Suffolk University poll this week offered a stark picture of the divide, with women backing Harris over Trump by 53 per cent to 36 per cent. But Trump held a similar edge with men. A similar vote on November 5 would mark the largest partisan gender gap in modern US history.

Harris, who would be the US’s first the female president, will speak in Houston on Friday night in what her campaign has billed as a major address on reproductive freedoms she says have been eroded by Trump.

The Democratic candidate has made abortion rights a centrepiece of her campaign, blaming her Republican rival for the overturning of Roe vs Wade and hardline abortion laws enacted subsequently in Republican states including Texas.

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She is expected to be joined on stage by pop star Beyoncé, whose song “Freedom” has become an anthem for the vice-president at rallies and in advertisements. The signal of support from Beyoncé would be the latest from celebrities including Taylor Swift, who endorsed Harris in September.

Representatives for Harris and Beyoncé did not respond to requests for comment on reports of their joint appearance.

Trump hammered one of his campaign messages — clamping down on immigration at the US-Mexico border — at an event in Austin, where he would also be interviewed by podcaster Joe Rogan, according to two people familiar with his schedule.

Trump and his allies have for months leaned into a hyper-masculine message, from a Republican National Convention headlined by the signer Kid Rock and the wrestler Hulk Hogan, to the ex-president’s recent comments about the late golfer Arnold Palmer’s anatomy.

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Right-wing media celebrity Tucker Carlson, campaigning for Trump, this week stoked outrage when he described the ex-president as an angry father who would come home to give a “vigorous spanking” to a disobedient daughter.

Trump and his allies have also invested millions of dollars in television ads attacking Harris over her support for transgender rights. In one ad, a narrator says: “Kamala’s agenda is they/them, not you.”

Rogan’s podcast, The Joe Rogan Experience, is among the most popular in the US, with some 14.5mn followers on Spotify. The controversial programme is especially popular with younger male listeners — a demographic that tends to vote less but which the Trump campaign thinks could help elect him if it turns out in large numbers.

Democratic strategist Mary Anne Marsh said the rival campaign events in Texas underscored how the candidates were positioning themselves 11 days before the election.

With the Financial Times’ poll tracker showing Harris and Trump in a virtual tie nationally and in all seven battleground states, Marsh argued that Trump was betting on lower propensity voters propelling him to victory, while Harris was banking on a strong turnout from women.

“There are no women to appeal to left for him. He has hit his ceiling,” she said. “What he is now trying to do is get younger men. Because young women are voting in droves, and they are voting in droves for Kamala Harris.”

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Ultra-rare note error sparks eBay bidding war as £10 sells for 25 times its value – can you spot what’s wrong?

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Ultra-rare note error sparks eBay bidding war as £10 sells for 25 times its value - can you spot what's wrong?

THIS ultra-rare £10 note triggered an intense eBay bidding war – and sold for a whopping £255 – but can you tell what’s wrong?

The note was advertised as having a “rare mint error” that’s related to its printing.

A normal £10 note

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A normal £10 noteCredit: Alamy
Can you spot what’s wrong with the £10 note?

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Can you spot what’s wrong with the £10 note?Credit: EBay

The £10 is certainly rare, sporting a completely blank side that left bidders baffled.

Sold in September, the tenner attracted a whopping 27 bids from those desperate to get their hands on the bizarre note.

The poster even manage to nab themselves an extra £12.95 just for delivery, all the way from Denmark.

A blank note of this kind is practically impossible to find elsewhere.

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From our research, the only other £10 blank note we could find appeared to sell for £156.11 on eBay.

It comes as a rare 50p coin sold for 200 its usual value because it was missing a tiny “mark”.

The King Charles Atlantic Salmon 50p was advertised as having “no privy mark” on eBay.

It later sold for a whopping £102 following 23 bids from eager collectors.

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A privy mark is a tiny crown symbol stamped onto some coins on the “heads” or “obverse” side – or on the rim.

In the case of the King Charles Atlantic Salmon 50p, first minted in 2023 in celebration of Charles‘ ascension of the throne, the privy mark is a small Tudor crown.

The 20p Coin you should check for

It can be spotted just behind the King’s head.

How to spot rare coins and banknotes

Rare coins and notes hiding down the back of your sofa could sell for hundreds of pounds.

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If you are lucky enough to find a rare £10 note you might be able to sell it for multiple times its face value.

You can spot rare notes by keeping an eye out for the serial numbers.

These numbers can be found on the side with the Monarch’s face, just under the value £10 in the corner of the note.

Also if you have a serial number on your note that is quite quirky you could cash in thousands.

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For example, one seller bagged £3,600 after spotting a specific serial number relating to the year Jane Austen was born on one of their notes.

You can check if your notes are worth anything on eBay, just tick “completed and sold items” and filter by the highest value.

It will give you an idea of what people are willing to pay for some notes.

But do bear in mind that yours is only worth what someone else is willing to pay for it.

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This is also the case for coins, you can determine how rare your coin is by looking a the latest scarcity index.

The next step is to take a look at what has been recently sold on eBay.

Experts from Change Checker recommend looking at “sold listings” to be sure that the coin has sold for the specified amount rather than just been listed.

What are the most rare and valuable coins?

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British man admits to arson attack on Ukraine-linked business in London

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A British man has pleaded guilty to two charges in a case that prosecutors have linked to Russia, and which falls under new national security legislation designed to crack down on hostile activity by foreign states.

Dylan Earl, 20, from Elmesthorpe in Leicestershire, admitted on Friday at a criminal court in London to a charge of aggravated arson undertaken in March on a commercial property in east London that has been linked to Ukraine.

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Earl also admitted to plotting to endanger lives and commit acts of serious violence against people in the UK, an offence known as “preparatory conduct” under Britain’s 2023 National Security Act.

Following Moscow’s full-scale invasion of Ukraine in 2022, British relations with Russia have fallen to their lowest level since the cold war, and there have been multiple mutual allegations of spying.

Earlier this month, Ken McCallum, head of MI5, the UK’s domestic intelligence service, said that Russian military intelligence was on “a sustained mission to generate mayhem” on British streets, using “arson, sabotage . . . and dangerous actions conducted with increasing recklessness”, often via recruited proxies.

German intelligence has made similar allegations, with domestic spy chief Thomas Haldenwang warning this month of a significant increase in “aggressive behaviour” by Russian agents across Europe.

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At the Old Bailey in London, Earl pleaded not guilty to a third charge — assisting a foreign intelligence service — and prosecutor Duncan Penny KC said his pleas would be accepted without the need for him to stand trial.

“The facts of the case and the conduct in which the defendant became involved may adequately be described under count two [of preparatory conduct],” Penny said, adding that this carried a longer maximum sentence of life imprisonment.

When first charged by the Crown Prosecution Service, Earl was “alleged to have engaged in conduct targeting businesses which were linked to Ukraine in order to benefit the Russian state”.

Three other defendants — Jakeem Rose, 22, of Croydon; Nii Mensah, 22, of Thornton Heath; and Paul English, 61, of Roehampton — are also accused alongside Earl of the aggravated arson charge. They pleaded not guilty on Friday, although Rose admitted to being guilty of “simple arson”.

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Jake Reeves, 23, from Croydon, and Ugnius Asmena, 19, from Wandsworth, have not yet entered a plea to the aggravated arson charge.

Reeves faces an additional charge of accepting “material benefit”, such as cash, knowing that it was from a foreign intelligence service.

A sixth defendant, Dmitrijus Paulauskas, 22, from Croydon, pleaded not guilty at a hearing earlier this month to failing to disclose information about terrorist acts.

The men are due to be tried for the outstanding charges in June.

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