Cioppino – The San Francisco Fisherman Stew

Estimated read time 1 min read

Welcome to Kelly’s Kitchen! Today we have a beloved San Francisco dish. Invented in the late 1800s by the Italian fishermen of San Francisco’s North Beach. Cioppino is a healthy, hearty tomato-based seafood stew that contains the leftover seafood from the day’s catch. So you can get creative with your favorite seafood and shellfish. I […]

The post Cioppino – The San Francisco Fisherman Stew appeared first on Style At A Certain Age.

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