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Mission Foods expands chip portfolio

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IRVING, TEXAS — Mission Foods is unveiling two product innovations: protein chips and grain-free chips.

Mission’s protein chips are available in chile limon and jalapeño varieties, and the chips feature 10 grams of plant-based protein per serving.

The company’s grain-free chips are formulated with cassava flour, whole chia seeds and avocado oil. Varieties include sea salt and hint of lime.

“Protein and fiber are two things people are trying to get more of, and snacks are a great place to do it,” said Sathish Mohanraju, vice president of sales and marketing for Mission Foods.

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The chips are available at Kroger locations nationwide, and the company expects to add further retail availability.  

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